Tastes Like: baked apples, burnt caramel, petrichor
Feels Like: warm september rain
Inspired by the French tarte tatin, apple tart flambéed with Calvados, this tea has the deep flavors of burnt sugar, caramelized apples, and a flash of brandy. Imagine a slice of warm apple tart on a rainy autumn day. The nutty flavor of formosa roasted oolong has an aroma like petrichor, the lovely scent after a fresh rain. The aromatic base lets the baked apple flavor shine. In the finish there’s a subtle tartness of baked apple peel. Delicious both hot and iced. A touch of milk creates an even richer caramel flavor. This blend was created in collaboration with the Los Angeles restaurant Bestia. The name Avalon refers to the mythical Celtic island of apples. For us, Bestia conjures Bestiaries, the medieval compendium of mythical creatures, so Avalon seemed a perfect name.
A tea for luxurious afternoons.
Ingredients
dark roasted chinese tieguanyin oolong tea, turkish apple, flavors of apple and caramel
All our teas are double tested for pesticide residues, heavy metals, and foreign objects.
Because they’re blended in Germany, all August teas must pass stringent EU pesticide standards, which allow much less pesticide residue than the US FDA.
Whether they are organic, all natural or conventional, all our teas are safe, top quality, and delicious!
This tea is High Caffeine
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I like the earthy hints from the oolong matched with the sweet bits of burnt apple. It's a smooth tea that is very enjoyable.
Such a smooth and yummy blend! Highly recommend
It was very good,I was a little worried about t he burnt part but excellent flavor!
It was excellent! smooth and robust, but not over powering! Taste is everything; which I enjoyed to that last drop!
The aroma filled the house and the tea made me so happy on my vacation upstate New York. Perfect tea for a perfect atmosphere.
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