Yum!
It's like a Christmas (or Hanukkah) cake in a cup. I feel very Victorian when I drink this. Not too heavy, some of the plum notes blossom after lingering on the tongue a moment. I do like to steep this for 6 minutes rather than 5 and I add a dash more than a teaspoon, I do like my tea stout! I used the ends of a bag along with the scraps of my Cabaret...oh my! Heaven! Vienna anyone?