Tastes Like: vanilla custard, shortbread cookie, burnt toast
Feels Like: morning in a grand hotel
Our version of English Breakfast has exquisite Assam and Ceylon black teas with smoky lapsang souchong and vanilla bean. The aroma of warm vanilla custard fills your nose from the first sip of this velvety tea. Next, there's a pleasantly tannic bite with a gentle smokiness of ever-so-slightly burnt toast. Finally, the vanilla flavor returns as an intense note of freshly scraped vanilla bean. This delicate smoky vanilla flavor lingers. It’s made to be enjoyed with milk, but if you appreciate smoke, we suggest drinking it black. This tea will make you get out of bed.
A tea for lovers of malty sweet teas.
Ingredients
assam black tea, ceylon black tea, vanilla pieces, formosa lapsang souchong black tea, natural vanilla flavoring
Check back later for drink recipes with Breakfast
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The breakfast blend is a very smooth tea. I choose breakfast when I'm wanting a more low key flavor because I'm usually into the bold teas.
a good start to a good day!
I thought it was a good, not great, tea. It tasted like black tea with almost no vanilla or smoke flavor. It's certainly not bad tea, but I don't think it is anything special. I've only used it twice so far. Maybe as I work toward the bottom of the tin the flavors will increase.
Thank you for your honest review, Kevin B. We're sorry you didn’t love Breakfast. Our Customer Support Team would be happy to recommend a tea you might enjoy. Email hello@august.la for assistance.
My current morning tea! It is perfect with a little bit of the toasted marshmallow flavored nut pods creamer. I have it in my favorite to go mug for work every day!
This is tea perfection. Deep black tea with a hint of smokiness. It will stand up to any breakfast and is also great just for sipping any time of day.
