Tastes Like: buttered popcorn, pecan, marshmallow
Feels Like: tennessee summer
This adaptogenic blend of roasted herbs and grains is designed to mimic the nutty, cocoa notes of coffee, without the caffeine. This roasted herbal tea is satisfying at any time of day. Its rich aroma conjures a hot morning at the county fair. In the first sip, hot buttery kettle corn mingles with the flavor of pecans and rye whiskey. The distinctive flavor of toasted marshmallow and graham cracker lingers after each sip. While it is light bodied, this is a malty tea with smooth, deep flavors. A touch of milk enhances the toffee sweetness.
A tea for a caffeine-free coffee experience.
Ingredients
roasted dandelion root, roasted french chicory root, german malted barley, cacao shell, cocoa powder, south african rooibos, reishi mushroom, natural coffee flavoring, natural hazelnut flavoring
Check back later for drink recipes with Daybreak
Check out our Shipping Details here and our Money Back Guarantee Details here.
As Seen On
As a coffee drinker, I wouldn't call this a 1:1 alternative. I enjoyed the depth of flavor and color. It's earthy and bold with a touch of sweetness. I will be sticking with my one cup of coffee in the morning though.
Thank you for your honest review, Jess. We're sorry you didn’t enjoy Daybreak. Our Customer Support Team will contact you shortly.
In the bag it smells exactly like mocha coffee and brewed it tastes like a very smooth coffee without any bitterness. As someone who is caffeine sensitive and cannot drink regular coffee this is a wonderful alternative for me with the bonus that unlike coffee no sugar is required since there is no bitterness. I normally drink my tea straight but tried adding a little milk and it did bring out a touch of sweetness. This is a great alternative for anyone who want the flavor of coffee without the caffeine or bitterness.
This tea is a wonderful surprise. It is deep, sweet, full of unexpected flavors and has no caffeine.
I enjoy it in the evening, especially with a bit of milk. Marshmallow and pecans, cocoa, and malty goodness with a pinch of whiskey! A touch of graham cracker? Yes! I’m loving it and recommend it
highly. It will also be great as an iced tea, I can tell.
As a regular coffee drinker (pour-over and espresso) I'm occasionally looking to take a break. Over the years, I've tried various alternatives including some of the ingredients in Daybreak. None, however, are anywhere near as satisfying or tasty as what the team at August has developed. This blend raises the bar on mushroom-based teas. As soon as you open the bag, you'll be enchanted by the aroma, which is immediately a pleasant and noticeable difference from other coffee-alternative teas. From there, you can completely customize your experience, add a little sweetener, add a little milk or alternative milk. The tea is receptive to a variety of preparations and also works well as-is. Daybreak has far surpassed my expectations, and it will definitely end up on my subscription order in the (very!) near future.
Daybreak is phenomenal. Marshmallow, cocoa, plus a hint of coffee and grains, especially on the finish. Sweet but not too sweet. Rich and complex but mellow. Like a warm hug in a mug. I've had dandelion root tea--this is so much less bitter and more interesting. I've had chicory root coffee substitute--this is richer and more flavorful, and much less acidic. In short, Daybreak is perfect. It's like a mocha coffee with a slightly nutty flavor and a dollop of cream (I drink it with a little bit of Nutpods (plain, unsweetened), which may bring out the creamyness). I love that it has no caffeine so I can drink it all afternoon and evening. Previously, my favorite non-caffeinated tea from August was Silent Night. Still enjoy that, but now Daybreak has my heart.
