Tastes Like: buttered toast, brown bread, almond
Feels Like: morning in the library
The Library was previously known as Leatherbound. Same tea, new name!
Picture the dark wooden walls of a library lined with rows of books, like the iconic Long Room of Trinity College in Dublin. There is a seductive atmosphere that is both austere and comforting. The bready aroma of this tea is complemented by the unique nuttiness of caraway. This high grade black assam tea has a velvety mouthfeel and rich flavor. Hints of cocoa and sweet almond aromas enliven the mix, like the occasional contemporary novel whose glossy cover pops against the worn literary classics. A drop of milk tips the flavor towards a smooth creamy stout. Like sinking into a stately club chair to ponder the pages between your hands, this tea invites reflection. This makes a rich breakfast tea, and a great afternoon tea with shortbread or cherry scones.
Ingredients - 95% organic
organic GFBOP assam tea, organic cacao shell, organic caraway, natural almond flavoring (does not contain nuts)
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As Seen On
A warm and comforting delicious tea.
I love the flavors ~ rich enough for morning tea.
And also enjoy this in afternoons with a good book on a rainy day.
Highly recommend!! I will be keeping this in stock in our pantry.
Rich and unusually satisfying, this tea is a new favorite for my wake-up cup
I have a love hate relationship with almond flavored items. This tea starts out robust and strong, but ultimately leaves you with a flat almond aftertaste. I’ve experienced this with cakes and pastries that have almond flavors as well so maybe it is just me. Not a bad tea, but you better like almond!
Thank you for your honest review, Clayton B. We're sorry you didn’t enjoy The Library. Our Customer Support Team would be happy to recommend a tea you might enjoy. Email hello@august.la for assistance.
I love malty teas thanks to this. The flavor is incredible and it goes great with a good book
I love the aroma when brewing this tea! Has a hearty, almost hazelnut fragrance. It is pretty strong and malty in taste, as described. Adding milk and sugar brings out the flavor in a different way. As someone who is studying library science, this is a fun variety to pair when working on class assignments!
