Have you had a tea affogato? It’s the bolder cousin of the ice cream float. Smoky tea and coffee ice cream swirl together in each magical spoonful of this drinkable dessert. This recipe transforms your tea into a fancy dessert.
This is truly an interdimensional ice cream float. It harkens back to early 90s iced coffee with a splash of caramel syrup. When salted caramel ice cream meets the banana and truffle umami notes of this tea, you get the flavor of a smoke-kissed iced coffee.
This float is nuts. The combination of pistachio gelato with the rich almond, dark cocoa flavor of this black tea is dynamite. If you've never tasted an iced tea float, try this recipe. You'll never think of iced tea the same way.
How do you enjoy pumpkin in the summertime? Add vanilla ice cream to chilled tea for a pumpkin caramel bomb. Our bestselling pumpkin rooibos tea gets richer and sweeter with a heaping scoop of vanilla ice cream.