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Recipes and Tips

A drink worthy of a Garden District gala. This bellini is packed with lush flowers. Prosecco and peach make magic with the deep floral notes of our oolong tea with rose, lime and pistachio.
  • 1 min read
Fancy a sweet, fizzy pumpkin cocktail? The shandy is a refreshing summer drink, enjoyed all over Europe. It’s known as a radler in Germany, and in France as a panaché or a monaco with lemon soda and grenadine. We swapped traditional lemon soda for our caramel pumpkin rooibos tea and our favorite cream ale, Boddingtons Pub Ale.
  • 1 min read
We're bringing back this 80s classic cocktail. It's sweet and sour, nutty and rich, and utterly addictive. You'll wonder where this drink has been all your life. Bourbon gets some black magic with an infusion of rich black tea with cacao and almond.
  • 2 min read
Close your eyes and you’ll swear this is a Dr. Pepper ice cream float with a hint of smoke. Vanilla ice cream turns up Outlaw's sweet cherry flavor and softens its tannins and smoke.
If you like piña coladas… make them dark and sultry with Silencio black tea. Black tea, cacao, and black pepper add depth and a spicy kick to this sweet Caribbean treat. We dare you to drink just one.

This float is like a one-way ticket to Georgia in the summertime. Luscious creamy peach ice cream is a perfect match for our Dark Iris oolong tea with hints of rose, pistachio, and lime.

  • 1 min read